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Egg prices are still soaring, burning businesses and grocery shoppers. A year ago, the domestic price for a dozen eggs was about $1.75. In November, that number increased to $3.59 he. “Honestly, when I buy eggs, I don’t even look at them,” said Bo Widmark of Manchester. I definitely feel it because I have a few young ones and he is one of the few that is high in protein and full of healthy vitamins, minerals, etc. we all feel it. Businesses are feeling the pressure, too. With four locations shelling 20,000 eggs a week and egg prices doubling, Red Arrow Diner needs to talk about how to move forward. We haven’t done that because we’re very grateful for the fact that we didn’t have any supply chain issues and were sensitive to our customers and the price they had to pay, so we’re keeping it.” said Amanda, Wihby, chief operating officer and co-owner of Red Arrow Diner. Like chickens and turkeys, egg farmers have been hit harder by bird flu. Of the 58 million birds slaughtered in the past year to control the virus, 43 million were laying hens. That, coupled with the rising cost of everything else, makes the shelf price very high. “As I guess, you have to learn how to balance your budget and choose some things over others. Eggs, milk and bread are go-tos for everyone.” said DiMarco. Red Arrow wants to keep costs the same for customers as much as possible, and hopes the problematic prices will drop soon.
Egg prices are still soaring, burning businesses and grocery shoppers.
A year ago, the domestic price for 12 eggs was about $1.75. In November, that number increased to her $3.59.
“Honestly, I don’t even look when I buy it,” said Bo Widmark of Manchester.
Egg prices are hitting consumers’ wallets at every level.
“My family and I tend to eat a lot of eggs. We have some young eggs, but eggs are one of the few foods that are high in protein and rich in healthy vitamins, minerals, and more. Manchester’s Giuseppe Dimarca said.
Companies are feeling the pressure, too. Red Arrow Diner has four locations where he shells 20,000 eggs a week. With egg prices doubling, we had to discuss how to move forward.
“We talked about adding an extra charge, but we were very grateful for the fact that we had no supply chain issues and were sensitive to our customers and the price they had to pay, so we decided to do that. No, said Amanda Wibby, Chief Operating Officer and Co-Owner of Red Arrow Diner.
Eggs are more expensive than other foods such as chicken and turkey. This is because egg farmers have been hit hard by bird flu. Of his 58 million birds slaughtered in the past year to control the virus, 43 million were laying hens.
That, coupled with the rising cost of everything else, makes the shelf price very high.
“We have to keep rolling with our punches and pivot and change direction when these things happen,” Wihby said.
“As I guess, you have to learn how to balance your budget and choose some things over others. Eggs, milk and bread are go-tos for everyone.” said DiMarco.
Red Arrow wants to keep costs as same as possible for its customers, and hopes the problematic prices will drop soon.
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