[ad_1]
Escondido
Chamber of Commerce Hosts Leadership Luncheon
The Greater Escondido Chamber of Commerce will host a free educational presentation and conversation on leadership on January 24 from noon to 1:00 p.m. at the Chamber of Commerce at 720 N. Broadway. The sponsor is Fix Auto Escondido and lunch is provided. Joining leaders in entry-level positions, middle management and senior management levels, we provide a wealth of resources for all our guests. Guest speaker is Richard D. Marks, author of “Expect Great Things to Happen” and CEO of RDM Management Group. Marks specializes in professional development, sales, public and private sector leadership, his training, and team development. Register at bit.ly/3v7rFnG. Visit greaterescondido.org.
Fallbrook
Morning networking at the Chamber of Commerce
The Fallbrook Chamber of Commerce will host Sunupper at 9:00 am on January 12 at its 111 S. Main Avenue office sponsored by Kaiser Permanente Senior Advantage. Bring your business cards for an early morning snack and networking. Book at jackie.toppin@fallbrookchamberofcommerce.org.
ocean side
MCC employees, programs honored at the event
MiraCosta College employees and one of the college’s programs were recently honored at the annual San Diego Northern Economic Development Council Awards Luncheon. The event celebrates the achievements of economic development throughout North County. Sudarshan Shaunak, an employee of MiraCosta College who helps entrepreneurs grow their businesses or start new ones, was honored at the event. Shaunak directs the North San Diego Center for Small Business Development, a university-sponsored, federally and state-funded program. The center helps people start over 650 new businesses, create or maintain over 3,700 jobs, raise $168 million in funding, and win over $616 million in government contracts. I’ve been supporting you. Shaunak’s team conducts more than 120 of his workshops and provides free one-on-one his mentoring to over 1,000 business owners each year. He is also a member of the MiraCosta College Foundation Board of Directors. MiraCosta Technology His Career His second award for his institute is a co-educational reeducation and training pilot program that funded his $3.5 million vocational training program focused on the underprivileged and unemployed honored The program offers 3 months to 6 months creditless training and a paid internship. Visit miracosta.edu.
Poway
Sponsors now accepting registrations for annual golf event
The 10th Annual Mickey Cafagna Memorial Golf Classic will be held March 17 at the Rancho Bernardo Inn. Registration is available at birdease.com/PowayChamber and sponsorships are available. The tournament was established to honor the former Mayor of Cafagna and includes 18 holes of golf, an award luncheon, game and prize draws, and an online auction of him. In line with Cafagna’s philanthropic spirit, a portion of the proceeds will be donated to beneficiaries determined by members of the Chamber of Commerce. The Rancho Bernardo Inn is located at 17550 Bernardo Oaks Drive. Please contact Mike Leland (chamber@poway.com) or (858) 748-0016.
San Marcos
Harbor Freight recruits job seekers for new store
Harbor Freight Tools has announced that it will open a new store at 170 Knoll Road this winter. The official opening date will be announced closer to opening. Construction has already begun on the site, using local workers and businesses. The store is expected to bring 25 to 30 new jobs to the community, including sales and logistics supervisors, senior associates, sales associates and seasonal opportunities. Harbor Freight Tools offers competitive starting prices and a retail benefits package that includes extensive health insurance, Thanksgiving and Christmas holidays. Interested applicants should visit harborfreightjobs.com/retail and search for “San Marcos, California.”
Vista
Panera Bread opens with drive-thru
Panera Bread opened a store at 455 Hacienda Drive near Vista Village Drive. The chain bakery offers freshly baked bagels, breads, pastries, coffee drinks, sandwiches, soups, and salads. In addition to the drive-thru, you can also use the pickup and delivery service. Hours of operation are 6 AM to 9 PM daily. Please call (760) 726-5100, the restaurant opens at 7am, except Sundays.
Please send merchandise to northcounty@sduniontribune.com at least two weeks prior to the event. Please enter “Business News” in the subject line.
[ad_2]
Source link
