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The Nation’s Restaurant News’ top story this week was NRN editors discussing New York Times articles, Subway sales, and loyalty programs. Plus, listen to Keith Goldman, his COO of California Tortilla.
In other news, Crumbl Cookies has grown to over 700 locations nationwide. That’s a quick and fair number given its short history of six years. Despite that growth, its runway remains long given that industry giants like Domino and Taco Bell are about ten times its size.
The possibilities are even greater when you consider your digital footprint. Crumbl Cookies is a digital juggernaut, albeit much smaller than most traditional brands. In fact, the concept’s app is his sixth-most-downloaded app in the food and beverage category on Apple’s app store, ahead of giants like Domino’s, Taco Bell, and Chipotle. According to SensorTower, the app got him 500,000 downloads in December alone.
And since the founding of Memphis Meats (now Upside Foods) in 2015, the world of food tech has been curious and skeptical, waiting with bated breath for the first consumer launch of cultured meat. rice field. Cultured meat (an industry favorite term), also known as lab-created cell-cultured meat, is a form of cellular agriculture that allows the growth of animal tissue from cells in vitro. In the future, farmed meat without animal husbandry or slaughter could be a humane and environmentally friendly solution to the growing global hunger crisis.
See what else was trending this week on NRN.com.
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